Sakai Knife Museum
museum
堺刃物伝統産業会館
Heartbeat of Japanese sword and cutlery craftsmanship.
Sakai was the center of samurai sword production, and that legacy lives on in professional kitchen knives used by 90% of Japan's top chefs. This small museum showcases the forging process and displays rare blades. You can often see master sharpeners at work and purchase high-quality blades directly from the source at better prices than Tokyo shops.
Want to visit Sakai Knife Museum?
Build a trip to Sakai