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Toritama Shirokane
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Toritama Shirokane

restaurant

Toritama Shirokane

酉玉 白金本館

4.3Est. 120Tokyo, Kanto

Overview

Yakitori specialist known for offering rare cuts of the chicken including unlaid eggs (chochin).

This Tokyo yakitori specialist has gained reputation for offering rare cuts of chicken including chochin, the unlaid eggs still attached to the hen. The adventurous menu attracts enthusiasts seeking beyond-ordinary yakitori. The comprehensive approach demonstrates deep poultry knowledge.

Practical info

Japanese name
酉玉 白金本館
Nearest station
Shirokane-Takanawa Station (10 min walk)
Payment
Cards accepted
Reservations
Reserve by phone for dinner, especially Friday-Saturday. Lunch walk-in usually fine.
Meals
Dinner
Service
Dine-in
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