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Sanriku Sengyo to Sumiyaki Gyutan Kakko
restaurant
Sanriku Sengyo to Sumiyaki Gyutan Kakko
三陸鮮魚と炭焼牛たん 㐂っ呼
4.4Est. 120Morioka, Tohoku
Overview
Offers a mix of fresh Sanriku seafood and charcoal-grilled beef tongue.
This Morioka establishment combines fresh Sanriku coast seafood with charcoal-grilled beef tongue, offering best of both Tohoku traditions. The dual focus allows varied ordering across a single meal. The quality across both specialties demonstrates serious kitchen commitment.
Practical info
- Japanese name
- 三陸鮮魚と炭焼牛たん 㐂っ呼
- Nearest station
- Morioka Station (1 min walk)
- Reservations
- Reserve by phone or website 3-7 days ahead for dinner. Lunch may accept walk-ins.
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