Ramen Suzumushi
restaurant
ラーメン 鈴虫
Modern ramen shop serving a light yet flavorful dried sardine (iriko) broth ramen.
Suzumushi serves modern ramen built on light yet flavorful iriko (dried sardine) broth that represents Kagawa's approach to this national dish. The delicate umami differs from heavier regional styles while remaining deeply satisfying. The refined technique appeals to those appreciating subtle complexity.
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