Omicho Market area
landmark
近江町市場
Arrive at 10 AM to see fishmongers arranging sea urchin boxes, a sight most visitors arriving for lunch miss. The ground-floor kaisen-don stands offer better value than the sit-down restaurants. For air conditioning and public restrooms, the calmer second-floor dining area is a practical trade-off.
Want to visit Omicho Market area?
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