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Oarai Mentai Park
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Oarai Mentai Park

restaurant

Oarai Mentai Park

めんたいパーク大洗

3.8Est. 45Oarai, Kanto

Overview

Mentaiko is spicy seasoned cod roe used in various ways in Japanese cuisine, such as the filling for a rice ball.

Kanefuku, one of Japan's major producers of mentaiko (spicy seasoned pollock roe), runs this free-entry factory and museum complex in the coastal town of Oarai. Glass-walled viewing corridors let you watch the seasoning, aging, and packaging process up close. A tasting corner lets you work through different spice levels before buying, and the shop sells fresh mentaiko at factory prices alongside rice crackers, snacks, and freshly made onigiri. The whole visit takes about an hour, fitting comfortably into a broader Oarai day that might also include the aquarium or Oarai Isosaki Shrine, with its torii gate standing in the sea.

Practical info

Japanese name
めんたいパーク大洗
Nearest station
Oarai Station (20 min walk)
Payment
Cards accepted
Reservations
not required
Meals
Lunch

Accessibility

Wheelchair entranceWheelchair parkingWheelchair restroom

Good for

Families
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