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Mishima-tei
restaurant
Mishima-tei
三嶋亭
4.2Est. 105Kyoto, Kansai
The main event is the tableside preparation. Staff cook thin-sliced premium beef in a cast iron pan, simmering it in a sweet soy and mirin sauce. You dip each piece into raw beaten egg before eating. The old merchant house setting has low tables; reserve a private room for groups.
Practical info
- Japanese name
- 三嶋亭
- Nearest station
- Kyoto Shiyakusho-mae Station (5 min walk)
- Payment
- Cards accepted
- Reservations
- Historic and very popular. Reserve by phone at least 1 week ahead for dinner. Lunch queue forms early but moves steadily.
- Meals
- Brunch, Lunch, Dinner
- Service
- Dine-in
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