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Menya Hanabi Takabata Honten
restaurant
Menya Hanabi Takabata Honten
麺屋はなび 高畑本店
4.2Est. 60Nagoya, Chubu
Overview
Originator of 'Taiwan Mazesoba', a brothless noodle dish with spicy mince, egg yolk, and garlic.
This Nagoya shop claims credit for inventing Taiwan Mazesoba, a brothless noodle dish that has spread across Japan. The original combines spicy minced meat, raw egg yolk, garlic, and chives meant to be vigorously mixed before eating. The sensation of eating at the birthplace of this phenomenon attracts pilgrims seeking authentic origins.
Practical info
- Japanese name
- 麺屋はなび 高畑本店
- Nearest station
- Takabata Station (5 min walk)
- Payment
- Cards accepted
- Reservations
- not required
- Meals
- Lunch, Dinner
- Service
- Dine-in, Takeout
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