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Keika Ramen Honten
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Keika Ramen Honten

restaurant

Keika Ramen Honten

桂花ラーメン 本店

4.0Est. 45Kumamoto, Kyushu

Overview

One of the originators of Kumamoto ramen, known for its 'Taromen' with cabbage.

Keika helped establish Kumamoto ramen as a distinct regional style, with their taromen featuring cabbage and distinctive burnt garlic oil (mayu). The tonkotsu base gets its Kumamoto identity from these additions that separate it from Hakata's purer approach. The original shop maintains recipes developed decades ago.

Practical info

Japanese name
桂花ラーメン 本店
Nearest station
Kumamotojo-mae Station (2 min walk)
Payment
Cards accepted
Reservations
not required
Meals
Lunch, Dinner
Service
Dine-in, Takeout

Accessibility

Wheelchair entranceWheelchair restroomWheelchair seating

Good for

Families
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