Katsunuma Wine Village
restaurant
勝沼ワイン村
Japan's wine heartland with 70+ wineries producing Koshu whites, walkable from the train station.
Japan's wine country clusters over 70 wineries across the sun-drenched Kofu Basin, many walkable from Katsunuma-Budokyo Station. Small family-run cellars offer tastings of Koshu, a pale-skinned grape unique to Japan that produces crisp, citrus-forward whites. The annual Budoumaturi grape festival in October fills the streets with free tastings, grape-stomping, and live music.
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