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Handa Somen Village
restaurant
Handa Somen Village
半田そうめんの里
4.2Est. 60Tsurugi, Shikoku
Local Pick
Overview
250-year-old somen noodle district where workshops sell thick hand-stretched noodles direct.
Tsurugi's Handa district has produced hand-stretched somen noodles for over 250 years, using cold mountain water and Yoshino River winds for natural drying. The noodles are distinctly thicker than standard somen, yielding a satisfyingly chewy bite. Small workshops along the main road sell direct and several serve them fresh, chilled over ice or warm in dashi broth.
Practical info
- Japanese name
- 半田そうめんの里
- Nearest station
- Awa-Ikeda Station (40 min drive)
- Payment
- Cards accepted
- Reservations
- not required
- Meals
- Lunch, Dinner
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