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Gyu do!
restaurant
Gyu do!
牛道
4.2Est. 120¥¥¥Kagoshima, Kyushu
Overview
Specialty restaurant for aged Kagoshima black beef (dry-aged wagyu).
A specialty restaurant dedicated to Kagoshima's prized black wagyu beef, dry-aged to concentrate flavors and served in various preparations from yakiniku to steak. The tender, marbled beef from cattle raised in the region's volcanic environment commands premium prices at Tokyo's finest restaurants. Here in its homeland, quality matches the capital at more approachable prices.
Practical info
- Japanese name
- 牛道
- Nearest station
- Tenmonkan-dori Station (3 min walk)
- Payment
- Cards accepted
- Reservations
- Reserve 3-7 days ahead by phone or website for dinner. Lunch is easier to walk in.
- Meals
- Lunch, Dinner
- Service
- Dine-in, Takeout, Delivery
Accessibility
Wheelchair entrance
Good for
FamiliesGroups
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