Elm Garden

Elegant kaiseki restaurant in Sapporo set within a stunning Japanese garden that transforms with each season, from snow-dusted pines in winter to vibrant maples in autumn. The refined multi-course meals showcase Hokkaido's exceptional seasonal ingredients, from spring mountain vegetables and summer seafood to autumn mushrooms and winter crab, presented with the artistry and precision that define traditional kaiseki cuisine. The garden setting creates a sense of tranquil remove from the surrounding city, and private dining rooms overlooking the landscaped grounds make it a popular choice for special occasions, celebrations, and business dinners. Reservations are recommended, particularly during autumn foliage season when the garden views are at their most spectacular.