Domannaka

A boisterous izakaya in Tokushima's entertainment district where the seafood lands fresh from the Naruto Strait each morning and the signature sudachi cocktails are squeezed tableside from the small green citrus fruits the region is known for. The open kitchen and counter seating put you close to the cooking, and the lively atmosphere makes conversation easy between tables. The sashimi platters are the thing to order, though the rich seafood dishes benefit from the tart, refreshing sudachi drinks alongside them. A genuine neighborhood spot and a good choice for solo travelers.