Dogo Beer Hall

Dogo Beer Hall sits a few steps from the entrance to Matsuyama's historic Dogo Onsen Honkan and brews its own craft beers on-site using water drawn from the same thermal aquifer that feeds the baths nearby. The lineup typically includes a Kolsch, pale ale, stout, and rotating seasonals. Food highlights local Ehime ingredients: jakoten fish cakes, locally raised pork, and fresh seafood. Coming here in a yukata after soaking at the onsen has become a well-loved ritual for visitors to the district, and the convivial atmosphere makes it easy to fall into conversation with other travelers at the next table.